Real Food

We are very happy to announce that after an inspection by the Enviromental Health Officer,
our Kitchen was awarded***** FIVE STARS *****
All these Bar Snacks are available All Day Every Day !
Katy`s Famous Chicken Liver and Brandy Paté with Toast and Chutney
Pork Pie with Pickles and Chutney
Humus and Pitta with Olives (V)
All for only £4.00
A bowl of Olives £2.50
Cheese and Ham Toasties £2.50
Cheese and Onion Toasties (v) £2.00
Occasionally Katy makes her Famous Potted Crab or Smoked Mackerel Paté served with Toast and Butter
*
Wednesdays is Up The Workers between 6 and 7pm
The menu for this changes every week.
Please call the pub for this weeks menu and to book
Booking Essential on 01453762588
*
Saturdays are Pasty Days
Traditional Cornish Spicy Veg or Cheese and Onion
served hot with the condiment of your choice for £4.00
Now also the Award Winning `Chilli Beef` and `Red Thai Chicken` Pasty!
*
We Serve a Traditional Sunday Roast every week.
This rotates in alphabetical order: Beef Chicken Lamb or Pork and we alway have a Vegetarian option Available.
To Find out which Sunday Lunch it is this week either call the pub on 01453762588 or check out our facebook page which is usually kept up to date. https://www.facebook.com/groups/142725012587/
Mains Only £14
Homemade Dessert £6.00
Puds Only £4
Booking Essential on 01453762588
*
Meat Free Mondays Take aways
Stroud based vegetarian chef Erin Baker of Natural Cookery School will be cooking up a hearty vegetarian feast every Monday.
Vegan and gluten free options available please request upon booking!
https://www.naturalcookeryschool.com
Real Entertainment
Music
Rodda’s Hairy Craic Irish Acoustic Session
with Tim Potts and friends From 8pm
Every First Thursday of the Month
Open Mic Night
Hosted by Reverend Stretch from 7.30pm
Every Last Thursday of the Month
The Crown & Sceptre is proud to sponser
 Stroud United
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 Stroud Hockey Club
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